- April 10, 2019
5:30 pm - 10:30 pm
Café Coco is a restaurant both exotic and traditional in its gastronomie – a fusion of African and French with the Caribbean. Chefs Armel BRETTE and Junior Celectin MAÏSSON are creative in the artistry of their plates and the richness of the flavors of their dishes.
It is the next place for PAN members to gather for a cooking class featuring the chefs’ personal favorite dishes, followed by dinner with a drink for only 30€ (cooking class+dinner+drink).
With only 45 seats this restaurant is intimate yet bright and colorful. The wine list of over 100 choices will please the connoisseur.
The menu reflects the seasons and the personalities of the chefs and includes meat, fish, and poultry cooked in various ways. The desserts are tempting. And in the middle of Paris you can feel that you are on a Caribbean holiday.
The size of the group for the cooking class is limited so please reserve as soon as possible by paying above.
6 Place du Maréchal Juin, Paris, 75017
Métro : Perreire (line 3) or RER C : Gare de Péreire Levallois
AutoBus: 84, 92, 93